Pauka Hoʻoheheʻe ʻia ʻo Amoxicillin 10%
He penicillin ākea-ākea semisynthetic ʻo Amoxicillin me kahi hana bactericidal e kūʻē i nā bacteria Gram-positive a me Gram-negative. ʻO ka spectrum o amoxycillin e komo pū ana me Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase-negative Staphylococcus a me Streptococcus spp. ʻO ka hana bactericidal ma muli o ke kāohi ʻana i ka synthesis o ka paia cell. Hoʻokuʻu nui ʻia ʻo Amoxycillin i loko o ka mimi. Hiki ke hoʻokuʻu ʻia kahi hapa nui i loko o ka bile.
Nā hōʻailona
ʻO nā maʻi ʻōpū, ka hanu, a me ka mimi i hoʻokumu ʻia e nā meaola liʻiliʻi e pili ana iā Amoxicillin, e like me Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase-negative Staphylococcus a me Streptococcus spp. i loko o nā keiki bipi, nā kao, nā moa, nā hipa, a me nā puaʻa.
Nā hōʻailona kū'ē
ʻO ka hypersensitivity iā Amoxicillin.
Hoʻolako ʻana i nā holoholona me ka hana renal i hōʻino nui ʻia.
ʻO ka hoʻohana like ʻana o nā tetracyclines, chloramphenicol, macrolides a me lincosamides.
Hoʻokele ʻana i nā holoholona me ka hoʻoheheʻe microbial ikaika.
Nā hopena ʻaoʻao
Hiki ke loaʻa nā hopena hypersensitivity.
Ka nui o ka lāʻau
No ka lawelawe waha:
Nā keiki bipi, nā kao a me nā hipa: ʻElua manawa i ka lā, 10 gram no 100 kg o ke kaumaha o ke kino no 3-5 mau lā.
Moa a me ka puaʻa: 2 kg no 1000 - 2000 lita o ka wai inu no 3 - 5 mau lā.
Nānā: no nā keiki bipi ma mua o ka ruminant, nā hipa a me nā keiki kao wale nō.
Nā Manawa Hoʻihoʻi
No ka ʻiʻo:
Nā keiki bipi, nā kao, nā hipa a me nā puaʻa: 8 lā.
Manu: 3 lā.
Ka Waihona
E mālama ma kahi maloʻo a me kahi mahana ma lalo o 25ºC, a pale mai ka mālamalama.
No ka hoʻohana holoholona wale nō, e mālama ʻia mai ka hiki ʻana aku o nā keiki
