ʻO ka pauka hiki ke hoʻoheheʻe ʻia ʻo Doxycycline hydrochloride 50%
No ka hui tetracyclines ʻo Doxycycline a hana bacteriostatic e kūʻē i nā bacteria Gram-positive a me Gram-negative e like me Bordetella, Campylobacter, E. coli, Haemophilus, Pasteurella, Salmonella, Staphylococcus a me Streptococcus spp. Hana pū ʻo Doxycycline e kūʻē iā Chlamydia, Mycoplasma a me Rickettsia spp. Hoʻokumu ʻia ka hana a doxycycline ma ka pale ʻana i ka synthesis protein bacteria. He pilina nui ko Doxycycline i nā māmā a no laila he mea pono loa ia no ka mālama ʻana i nā maʻi hanu bacteria.
Nā hōʻailona
ʻO nā maʻi ʻōpū a me ka hanu i hoʻokumu ʻia e nā micro-organisms doxycycline sensitive e like me Bordetella, Campylobacter, Chlamydia, E. coli, Haemophilus, Mycoplasma, Pasteurella, Rickettsia, Salmonella, Staphylococcus a me Streptococcus spp. i loko o nā keiki bipi, nā kao, nā moa, nā hipa a me nā puaʻa.
Nā hōʻailona kū'ē
ʻO ka hypersensitivity i nā tetracyclines.
Hoʻolako ʻana i nā holoholona me ka hana akepaʻa i pilikia nui.
Hoʻohana like ʻia me nā penicillins, cephalosporins, quinolones a me cycloserine.
Hoʻokele ʻana i nā holoholona me ka hoʻoheheʻe microbial ikaika.
Nā hopena ʻaoʻao
ʻO ka hoʻololi ʻana o ke kala o nā niho i nā holoholona ʻōpio.
Nā hopena hypersensitivity.
Ka nui o ka lāʻau
No ka lawelawe waha:
Nā keiki bipi, nā kao a me nā hipa: ʻElua manawa i ka lā, 1 gram no 100 kg ke kaumaha o ke kino no 3-5 mau lā.
Moa a me ka puaʻa: 100 gram no 500 - 1000 lita o ka wai inu no 3 - 5 mau lā.
Nānā: no nā keiki bipi ma mua o ka ruminant, nā hipa a me nā keiki kao wale nō.
Nā Manawa Hoʻihoʻi
- No ka ʻiʻo:
Nā keiki bipi, nā kao a me nā hipa: 14 lā.
Puaʻa: 8 lā.
Manu: 7 lā.
No ka hoʻohana holoholona wale nō, e mālama ʻia mai ka hiki ʻana aku o nā keiki
